Home Made Soup
£8.95
A delicious cream of mixed fish & lobster soup with mussels, served with granary brown bread and butter.
Home Made Soup
A delicious cream of mixed fish & lobster soup with mussels, served with granary brown bread and butter.
Grilled Portuguese Sardines
Served with paprika, lemon and mixed leaves.
Oak Smoked Salmon & Prawns
Served on bed of avocado and our special marie-rose sauce.
Tempura King Prawns
Lightly battered and served with fresh salad leaves and sweet chilli dip
Luxury Prawn Cocktail
Classic marie-rose prawns, served with brown bread & creamy butter
Calamari Rings in panko breadcrumbs
Crisp, golden rings with mixed greens.
Fresh Mussels
Cooked with garlic, white wine, cream & fresh parsley.
Crispy Breaded Whitebait
Golden-fried and served with our tangy, house-made tartar sauce.
Prime Haddock Fillet
Full-flavoured, large flakes, fried in bubbly batter. Served with house chips.
Prime Fillet of Cod
Popular fish with large flakes and great flavour. Served with house chips.
Fillet of Plaice
Sweet, mild-flavoured flat fish. Served with house chips.
Top Quality Rock
Firm and meaty texture, flavourful member of the shark family. Served with house chips.
Skate
Delicate texture and mild flavour from the ray family. Served with house chips.
Breaded Scampi (10 pieces)
Langoustine tails crumb-coated and fried. Served with house chips.
Tiger Prawns
In chili, garlic, tomato salsa, served on aromatic rice with freshly grilled vegetables. Served with house chips.
COD'S ROE (2 PIECES)
Served with house chips.
Home-made Fish Cakes (2 pieces)
Blend of cod, haddock, and salmon, seasoned to perfection. Served with house chips.
To-Fish (Organic-Vegan)
Vegan tofu wrapped in seaweed and special vegan-friendly batter. Served with house chips.
Fillet of Hake
A grilled fillet, served with chorizo, roasted vegetables, new potatoes and our saucy sauce. Served with house chips.
Fillet of Sea Bass (2 Pieces)
Grilled sea bass with roasted mediterranean vegetables and cherry tomatoes, served with new potatoes. Served with house chips.
Grilled Swordfish Steak
Served with garlic, lemon & parsley butter over aromatic rise & quinoa with freshly roasted vegetables. Served with house chips.
Chicken and Mushroom Pie
Filled with creamy sauce.
Steak Pie
Steak pie filled with gravy.
Steak and Kidney Pie
Served with chips, peas & gravy.
Luxury Home made Fish Pie
Made fresh fish & prawns in a creamy sauce, Served with steamed seasonable vegetables.
Grilled King Prawn Salad
Served on mixed salad leaves with tomatoes, avocado, and mild onions.
Salad with Smoked Salmon
Smoked salmon, avocado, feta cheese, mixed leaves, and house dressing.
Mixed Side Salad (with house dressing)
Tomato & Onion Salad
Mixed Fresh seasonal Vegetables
Grain-Fed 100% Angus Burger
Served with cheese, onion rings & garnish. Served with chips and special home-made burger sauce.
Chicken Fillet Burger
Served with cheese, onion rings & garnish. Served with chips and special home-made burger sauce.
Fish Burger (battered or Breaded) in Panko Breadcrumbs
Served with tartar sauce. Served with chips and special home-made burger sauce.
Grilled or Battered Halloumi Burger
Served with special home-made burger sauce & chips.
Battered or Grilled Halloumi
Served with mixed leaves
Portion of House Chips
New Potatoes
Sweet Potato Fries
Mashed Potatoes
Cods Row
Mushy Peas
Curry Sauce
Baked Beans
Garden Peas
Onion Rings
Aromatic Rice
Home - Made Fish Cake
Pickled Gherkin
Mushrooms
Grilled Tomatoes
Bread & Butter
Sausage
Served with chips
Battered Sausage
Served with chips
Chicken Breast (On the Bone)
Served with chips
Bread & Butter Pudding
Lynne's homemade French bread baked in a creamy egg custard with sultanas, sprinkled with brown sugar and nutmeg.
Luxury Sticky Toffee Pudding
Moist toffee-flavoured sponge covered in a rich toffee sauce with fudge pieces.
Lattice Apple Pie
Deep-filled Italian apple and sultana pie with a glazed lattice pastry top.
Cheesecake Monterosa
Mascarpone and sweet ricotta on a delicate sponge, topped with wild strawberries and redcurrants in a strawberry glaze.
Strawberry Cheesecake
Classic strawberry cheesecake with a biscuit base, topped with sweet strawberries.
Chocolate Soufflé
A rich and airy chocolate dessert with a molten centre - warm, indulgent and perfectly satisfying.
The Big Catch Menu at 202-204 High St, Beckenham BR3 1EN, United Kingdom, offers a standout experience for fans of traditional British fish and chips with a fresh, modern touch. As a reviewer with a passion for quality seafood and a strong understanding of the UK’s casual dining landscape, I found this eatery to be more than just another chippy-it’s a well-executed fusion of time-honoured techniques and elevated presentation.
At the heart of the menu lies the classic cod and chips, boasting a golden, crisp batter that holds up well without becoming greasy. The fish is flaky and clearly fresh-Big Catch doesn’t compromise on quality here. The chips, thick-cut and double-fried, are satisfyingly crunchy on the outside and fluffy inside. There are gluten-free options available, which is a thoughtful touch that makes the menu more inclusive.
What sets Big Catch apart from local competitors is the breadth of its offerings. Beyond the staples, it features grilled fish options such as sea bass and salmon, alongside halloumi wraps, gourmet burgers, and even vegan alternatives like battered banana blossom. This diversity makes it a great choice for mixed dining groups or those looking for healthier or more adventurous twists on British fare.
Sides and extras-like mushy peas, curry sauce, and homemade tartare-are also done well, complementing mains without overwhelming. The portion sizes are generous, and the pricing remains fair, offering strong value. Service is efficient and friendly, with both dine-in and takeaway options available.
In terms of ambience, the space is clean, modern, and well-kept-more stylish than the average fish bar. This, combined with the quality of food and variety, positions Big Catch as a leading option in Beckenham’s casual dining scene. Highly recommended for both locals and visitors seeking a reliable, flavour-packed meal.